ITALIAN SAUSAGE RAVIOLI WITH BROCCOLI & GARLIC ALFREDO
15
min
cooking time
2
servings
Easy
difficulty

ITALIAN SAUSAGE RAVIOLI WITH BROCCOLI & GARLIC ALFREDO

ITALIAN SAUSAGE RAVIOLI WITH BROCCOLI & GARLIC ALFREDO

Ingredients

  • One 10oz package Giovanni Rana Italian Sausage Ravioli
  • 1/2 jar Giovanni Rana Alfredo sauce
  • 1 cup broccoli florets
  • 2 garlic cloves, minced
  • 1 ½ tbsp butter
  • Parmigiano Reggiano grated (optional)
15
min
cooking time
2
servings
Easy
difficulty

Preparation

In a large pan sauté garlic with butter on low heat to prevent burning. Add Alfredo sauce and bring to a simmer. Cook broccoli and ravioli in the same pot following packaging instructions. Strain well and gently toss ravioli and broccoli in the sauce. Top with freshly grated Parmigiano Reggiano

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