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Spinach & Cheese Tortelloni

Tender spinach leaves in a creamy cheese blend wrapped in thin dough.

About this product:

  • No preservatives
  • No artificial flavors
  • No artificial colors
  • 14 grams of protein per serving
  • No GMO ingredients
  • No hydrogenated fats
  • No gums

Nutrition facts
3
min
cooking time
4
servings
350
calories
per serving
Where to buy

Our Spinach & Cheese Tortelloni features tender spinach leaves wrapped in a thin and delicate dough, filled with a creamy ricotta cheese blend that’s rich and satisfying. Packed with protein, this delicious dish is not only a nutritious option but also incredibly easy to prepare in just 3 minutes.

Amazing
in three simple steps

Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt.

Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking.

Cook for 3 minutes and drain (if frozen, do not thaw; cook for an additional 1 minute).

Follow cooking instructions to ensure product reaches temperatures of 160°F.

Even better with these recipes

SPINACH & CHEESE TORTELLONE, ROASTED MUSHROOMS IN GARLIC BUTTER SAUCE

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SPINACH & CHEESE TORTELLONE, MARINARA SAUCE & MOZZARELLA, OVEN-BAKED

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SPINACH & CHEESE TORTELLONE CHICKEN SOUP

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Meat or cheese?

The unmistakable flavor of Meat Lovers Sauce against the irresistible taste of Parmigiano Reggiano D.O.P. in Alfredo sauce. How will you flavor your dish?

Alfredo

Taste it
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