Imported Italian gnocchi, garlic parmesan and cheesy tomato sauce with mascarpone and parmesan. 3 ingredients ready in less than 10 minutes.
About this Product:
1. Open package. 2. Squeeze butter from pouch and into a skillet melt over medium heat. 3. Add the gnocchi. Cook stirring frequently for about 5 minutes, until golden brown on both sides. Add 1 minute for a crispier texture. 4. Reduce heat; stir in Cheesy Tomato Sauce and remove from heat. Buon appetito!