Lasagne Bolognese
20 +
min
cooking time
10
servings
easy
difficulty

Lasagne Bolognese

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Ingredients

  • Two 8.8-ounce packages Giovanni Rana oven ready Lasagne Sheets
  • Two 10-ounce containers Giovanni Rana Meat Lovers Sauce
  • Two 10-ounce containers Giovanni Rana Alfredo sauce
  • 2 cups finely grated Parmigiano Reggiano cheese
20 +
min
cooking time
10
servings
easy
difficulty

Preparation

Preheat the oven to 375°F. In a 9 x 13-inch casserole dish spread a layer of Meat Lovers Sauce and cover it with 2 Lasagne sheets. Top the Lasagne sheets with another layer of Meat Lovers Sauce , evenly distributed, then top with Alfredo sauce and finely grated Parmigiano Reggiano cheese (around 1/5 of the quantity).

Repeat the steps to form 4 other layers. Top the last layer with Meat Lovers Sauce, Alfredo sauce and a generous amount of grated Parmigiano Reggiano cheese. Bake until golden brown, around 20 minutes.


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