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Classic Cheese Mini Tortellini

It takes the Italian art of blending the perfect cheeses to create the wonderfully creamy filling of our Mini Tortellini. The uniquely small size of this pasta makes it ideal for soups and salads.

About this product:

  • no preservatives
  • no GMO ingredients
  • no artificial flavors
  • no artificial colors
  • no hydrogenated fats
  • no gums
  • no powdered eggs

Nutrition facts
3
min
cooking time
6
servings
260
calories
for serving
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Amazing
in three simple steps

Heat 6 quarts of water to a gentle boil. Add a pinch of salt. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking.
If frozen, do not thaw; cook additional 1 minute.

Cook 3 minutes, and drain. Add 1 minute for a softer bite.

Enjoy the wonderful flavors of my fillings as we do in Italy: Toss in melted butter or extra virgin olive oil and top with freshly grated cheese.

Basil or Tomato?

The pure, aromatic flavor of Basil Pesto, or the bright and refreshing zest of Marinara. It's a win-win choice, but which will you choose?

Basil Pesto

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Marinara

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